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Key Event Title
Reduced, feeding 1
|Level of Biological Organization|
Key Event Components
Key Event Overview
AOPs Including This Key Event
|AOP Name||Role of event in AOP||Point of Contact||Author Status||OECD Status|
|sodium channel inhibition 1||AdverseOutcome||Allie Always (send email)||Under Development: Contributions and Comments Welcome|
|ether-a-go-go (ERG) inhibition||KeyEvent||Brendan Ferreri-Hanberry (send email)||Under Development: Contributions and Comments Welcome|
Key Event Description
How It Is Measured or Detected
Depending upon the organism and situation (lab or field), feeding rates may be determined by video (e.g., Nassef et al., 2010), fecal egestion (e.g., Bernot et al., 2005), or stomach contents (review by Cortes 1997).
Domain of Applicability
Regulatory Significance of the Adverse Outcome
Bernot, R.J., Kennedy, E.E., and Lamberti, G.A. 2005. Effects of ionic liquids on the survival, movement, and feeding behavior of the freshwater snail, Physa acuta. Environmental Toxicology and Chemistry 24:1759-1765.
Cortés, E. 1997. A critical review of methods of studying fish feeding based on analysis of stomach contents: application to elasmobranch fishes. Canadian Journal of Fisheries and Aquatic Sciences 54:726-738.
Nassef, M., Matsumoto, S., Seki, M., Khalil, F., Kang, I.J., Shimasaki, Y., Oshima, Y., and Honjo, T. 2010b. Acute effects of triclosan, diclofenac and carbamazepine on feeding performance of Japanese medaka fish (Oryzias latipes). Chemosphere 80:1095-1100.